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Agropur Oka

Agri-Food Construction

Cheese factory expansion

Context

A pioneer in the North American dairy industry, Agropur is considered one of the leading suppliers of products in the retail, food and industrial sectors offering several brands and a variety of products dedicated to the general public.

The company called upon Frare Gallant’s expertise to carry out the expansion of its fine cheese production plant, on two floors (Basement and Ground Floor), which allows it to house production areas, ripening rooms for cheese as well as the renovation of service areas for employees.

Service Type: Lump Sum

Size: 25,000 sq. ft.

Agropur Oka

FG_Agropur_B_3

Special features of this project:

  • Execution of the work while maintaining functional operations;
  • Completion of “underpinning” work;
  • Completion of the work according to a tight schedule.
FG_Agropur_OKA_NL FG_Agropur_B_7

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