Frare Gallant completed two projects at Liberté (Yoplait).
– Azzurri Project 2017: Expansion of the building (nearly 5,000 sq. ft.) for the installation of new Yogurt production equipment. Complex project to be carried out during production operations.
– Turbo Project 2013: New building of more than 80,000 sq. ft. carried out in fast track mode. The work areas were mainly related to food processing (dairy products), refrigerated storage, milk reception and storage, wastewater treatment, installation and commissioning of production equipment.
Service Type: Construction Management
Size: 85,000 sq. ft.